The Workshop Grill

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It was a farewell for Fung 😭 She’s leaving for works. I miss how four of us used to be together.

I hope CNY is coming sooner so all of us can be together again! πŸ’ž

We just wanted some light food for the farewell and finally opted for The Workshop Grill.

Mirians probably will know this place. Remember the pork burger hype a year or two ago? The Workshop Grill made it from a stall in a workshop to what they are now! πŸŽ‰

environment

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I quite like their concept. A workshop concept. You will see some woods and cans around. Making a chair out of can? Yes, cans can.

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It’s rustic but I hate the bar/karaoke above them. Super noisy.

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Look at these cans! Super rustic can!

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Free to choose whether to be seated indoor or outdoor.

food

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They don’t really have a lot of choices. Some are not available during the time we went. Most of the alcohol drinks are not available too.

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Something that caught my attention from the menu, PANSUH. It’s a grilled chicken/pork/fish in a bamboo.

Sadly, we did not order it.

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Guess why the tool box’s here?

..

.

It’s for the utensils! Hahahahahaha. The box is so creative right!

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PORK PILLOW – RM7.00

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Toasted white bun with homemade pork patty, onion, lettuce and smoked cheese sauced with mayonnaise and ketchup.

It was good, tbh! The toasted white bun is so good and tasted different from the usual burger bun. It kinda much more firmer lolol. Pork patty was thick, so generously hahahahahaha. Taste wise, is good too!

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3 LAYERS PORK – RM6/100gm

We ordered 200gm. Didn’t know 200gm’s portion is so little. Taste wise, not up to my liking. The pork is not well marinated and the skin is too crispy and hard to chew on it.

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We sneaked in some snacks from T4 – Fried Squid & Popcorn Chicken.

Location

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Lot 865, Block 9, Jalan Permaisuri, 98000 Miri, Sarawak ( Near Nagaliar)

Working hours: 4:00pm – 1:00am (Mon – Sun)

Contact Number: 085-419 693

review
ENVIRONMENT β˜…β˜…β˜…β˜†β˜†

Very noisy, cos there’s a bar upstairs.

FOOD β˜…β˜…β˜…β—†β˜† (3.5 out of 5)

Good for burgers. More improvements to be made.

SERVICE β˜…β˜…β˜†β˜†β˜†

A lot of drinks unavailable, almost half of the menu.

PRICE β˜…β˜…β˜…β—†β˜† (3.5 out of 5)

Reasonable price for burger but not for side dishes; grilled pork. I had grilled pork at Overtime Bistro for RM10/plate and the portion is much more than 200gm.

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